Seriously, I don’t know where time has gone! Time is running so fast that it also makes me run and I am so tired of chasing and finding time! There’s so much to do, but so little time.
What kept you busy for the past weeks? I spent time mostly at work and when at home, I barely sit down when it’s day time. I really can’t sit for long. I’d die of boredom! And hey, I love multi-tasking! If only I can survive with my hands baking while my feet are mopping the floor, I will. 😀
Okay, enough of the chitchat.
Leah both love eating healthy and indulging in food once in a while. She is cooking and eating healthy foods, but not an exclusive vegetarian. She loves to bake, too, but as she said, she barely sticks to a recipe.
“It doesn’t always turn out the way it was meant to be, as I am barely able to stick to a recipe, but often enough I am left with a somewhat quite eatable mess. And sometimes even with something real nice”
I noticed that she have several sourdough recipes and this is Sourdough Emmer Bread is just one of them. I admire people who can so this kind of bread. Amazing, Leah!
Jessica’s husband was a vegetarian long before they met. Along the way, they became vegan together.
“In 2010, I transitioned to a vegetarian diet to mirror my future hubby. However, 2011 was a pivotal year for me. I married, Seth, the love of my life and best friend; then we (as a family) also became vegan that autumn. Seth was vegetarian years before we even met and on/off his entire life. “
Although I am not vegan or vegetarian, I always love reading journeys about how people turn. And of course, I love seeing beautiful vegan recipes like this Hearty Tortilla Soup. Yum! 😀
“I’m Daniela, and I’m addicted to all things culinary. The kitchen is my playground, and when I’m lucky, I am able to get my husband David (a.k.a. Mr. Photographer) to join me in my creative endeavors.”
Daniela always turn into baking/cooking whatever mood she has. I must add that she has so much talent and creativity within. Also, the photos will make you say ‘I wish I was there’. Just look at this Spiced Pear Chocolate Caramel Cake.
I am very much happy to find a blogger who started a blog recently because we all know how it feels starting from zero. Our new blogger loves food a lot, but she always try to eat healthier.
“I’m fighting a never-ending war. I want to be fit, healthy and look great… my interpretation of great anyway as this notion is completely subjective (or it should be). But I love food and my eyes are definitely bigger than my stomach.”
I definitely love her posts and I love how she manages to find a healthy substitute like when she used quark when she mad this delicious Chocolate Cheesecake.
Another new blogger is named Rajeshwari. She started being in the kitchen with her Mom when she was little. Her Mom let her attend baking classes when she was 12. Although she loves baking, she doesn’t have a very sweet tooth.
“It’s quite surprising that even though I love baking and making yummy things, I don’t have a very sweet tooth. I love feeding people whatever I make, except for myself.”
And I am of those people Rajeshwari needs to feed. This Flourless Chocolate Cloud Cake is something I have to try very soon.
I hope you say hello to these bloggers. Give them a wave by liking their posts or shake their hands by commenting on some of their posts. But you can also show you love to them by following their blogs. You follow their blogs = you gain new friends and a bonus of lifetime free delicious recipes! What do you say about that? 😀
And to my new found bloggers and friends, I am inviting you to join this wonderful virtual party (if you have not yet joined us) called Fiesta Friday with so much lovely, gorgeous people. In this party, we don’t just drop our sweets and savouries, we have lots of chitchats and lots of fun! I hope you could join us! You can find the rules and guidelines in the Fiesta Friday link. See you there!
Wishing you a week full of smiles and awesomeness! 😀 😀 😀